May 2016 – Wine Japan

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The years of the grape – On wine

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Month: May 2016

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French Wine, Interviews

Interview with Charles Philipponnat

21 May 2016 — 0 Comments

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Monday morning, back to work 😃 #mondaymorning

Sunday afternoon aperitivo: 12 years old Sherry Amontillado and Italian caciotta. A very good pairing, harmonized savoriness and nutty aftertaste. #amontillado #sherry #donzoilo #caciotta #cheese #wine

Well, we are finally there. Read about the possible EU-Japan EPA effects on the Japanese wine market on my blog. Link in profile. #wine #japan #eu #epa

Mouton Cadet label restyling. What wine does it remind you? 😀 #moutonrothschild #bordeaux

Taurasi is a fascinating wine, but sometimes you really need to wait for it to mature or at least decant it before drinking. So it is nice to find a 2013 Vinosia Taurasi Sant'Andrea with a bit more intensity and openness than the average, not only the typical black fruit, spice and earth, but also a sweeter vanilla scent plus lots of herbs (mint, lavender) and flowers (acacia especially). Structured as typical for this wine, full and long in the mouth. Excellent. #vinosia #taurasi #aglianico #wine #italy

Another corked wine. This time the cork didn't break, but the bottom had the two gray lines that you can see in the photo. These are small gaps and they are always very suspicious because molds and fungi may be collecting inside. Sometimes the wine will still be good, but you should be on your guard. Sadly this Sancerre was faulty and the bottle was properly returned to the distributor. #cork #corked #wine #TCA

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