May 2016 – Wine Japan

Skip to content

Search for:

Wine Japan

The years of the grape – On wine

Home
Who am I?
Tasted Wines (Italy)
Tasted wines (Europe)
Tasted wines (World)

Month: May 2016

1 Post

French Wine, Interviews

Interview with Charles Philipponnat

21 May 2016 — 0 Comments

Search for:

Follow this blog

Inserisci il tuo indirizzo email per seguire questo blog e ricevere notifiche di nuovi messaggi via e-mail.

Email Address:

Recent Posts

Milano Wine Week
Barolo en primeur: interesting idea
Prosecco and Prošek: a battle of brands
Overcoming anosmia
World’s best vineyards: a Japanese entry

Follow me!

Facebook
Instagram

Instagram

[DATE] February 3rd THU 19:00-21:30 [English]

Today I was looking at my old WSET Level 3 Wine Study Guide from 2012. Read this practice question: doesn't it remind you more of a present Diploma question?

Layering also sometimes known with its French name "provignage", a propagating technique where you plant a shoot of a vine in the ground and this starts making new roots, basically becoming a new plant.

23 Dicembre 2021, ore 19:00 (JST)

Rioja trip day 5

Rioja trip day 4

Recent Comments

	Andrew Matthews on Taille chablis: an explan…
	Mundo dos Vinhos por… on Louis Oudart, the French oenol…
	Ettore on The state of Japanese wine mar…
	平原 vs 丘陵 vs 山岳… on Plains vs Hills vs Mounta…
	threetroikas on Franciacorta: “So what?…

Archives

© 2022 Wine Japan

Blog at WordPress.com.

Follow Following
- Wine Japan
- Already have a WordPress.com account? Log in now.