I am reading a book at the moment, well to be honest I am reading many books, but a very good one I am enjoying now is “To cork or not to cork” by George M. Taber.
The topic, wine closures, is catching me so much that now, when I open a bottle, I always check the cork. When I find something interesting I take a picture and gather informations on its production and technology.

It’s a very deep world and extremely important for wine enjoyment. Here are some of my shots, in chronological order.